Curried Shrimp Recipe

Ingredients:

10 oz. shrimp, shelled and deveined;
1/2 red bell pepper, cut to diamonds;
1/2 green bell pepper, cut to diamonds;
2 cloves garlic, pressed;
2 tbsp. coconut oil;
1 tbsp. sugar;
1 heaping teaspoon curry powder;
1 small onion, sliced;
10 Thai basil leaves;
1 tbsp. fish sauce;
1 tbsp. oyster sauce.

Recipe:

Heat the oil in a large heavy skillet and saute the peppers, garlic and onion for 5 minutes. Add the shrimp and saute for 3 minute more. Add all the other ingredients and cook for 2 minutes. Serve the curried shrimp with steamed jasmine rice.